DILL – MAMMOTH

DILL – MAMMOTH

Medium-early, high-yield variety, with dark colored, fragrant leaves. Flowers are formed late. Dill is easy to grow because it is tolerant of most conditions. Dill can be grown among other vegetables – carrots, beets, lettuce, radishes and others. For dill to last all summer, sow every 10 days until mid-June and from August 10 to September 5.

Amount in package: 5 g.
The number of seeds in a package is 590-650 pieces

Harvest IV-X months
Sowing time in soil IV-VI, VIII-IX months
Sowing time in the greenhouse II-IV months

Seeds: Dill
Expiry date: Lifetime
Storage conditions: Before use, store in a place protected from direct sunlight, avoid moisture and heat. The ideal temperature for long-term storage is 7 degrees.
Physical condition: Paper wrap
Method of use: planted in fertile soil 2-3 cm deep from the surface, distance between seedlings 3-15 cm.